The Art of Buttercream Cakes
Beginners (In-Person)
Class Description
In this 4 hour class you'll learn: - Introduction to Baking & Buttercream Basics - Review American, Swiss & Italian Meringue Buttercreams - Make Buttercream of Choice (recipe included) - Review Decorating Tools - Level, Fill & Crumb Coat Cake Layers (Real Cake included) - Create Sharp Edges - Smooth Buttercream - Coloring Techniques - Custom 1-Tier Design (Cake Toppers included) - Tips on Pricing & Marketing - Tips on Storing & Transporting Cakes - Supplies List, Cake Cutting Guides & Coupon Codes Included - Q&A Session * Snacks & Drinks Are Provided *
Cancellation Policy
The deposit for this class is due at the time of purchase. The remaining balance will be sent via invoice to be paid 7 days in advance before the class begins. Sales Tax will be included on the final invoice payment.