The Art of Cookie Decorating
Virtual
Class Description
In this class you'll learn: - Introduction to Sugar Cookies - Cookie Dough Basics - Rolling the dough - Cutting shapes & even thickness - Tips for No Spread Cookies - Cookie Flavors - Review Sugar Cookie Recipe Included - Make Royal Icing (recipe included) - Basics of Royal Icing Consistencies - Flood, Piping, Hybrid, Stiff - Decorate 6 Cookies with Royal Icing - Mixing & Coloring Techniques - Fill & Use Piping Bags - Outline & Flooding - Pressure Piping Skills - Writing Techniques & Perfect Fonts - Dehydrator Tips - Storage & Freezing Cookies - Tools List - Tips on Pricing & Marketing - Q&A Session
Cancellation Policy
The deposit for this class is due at the time of purchase. The remaining balance will be sent via invoice to be paid 7 days in advance before the class begins. Sales Tax will be included on the final invoice payment.
Contact Details
(754) 265-3483
hello@kimonescakeartstudio.com